Total Time
45mins
Prep 25 mins
Cook 20 mins

feast on a wonderful mix of rice and seafood topped with cheese.

Ingredients Nutrition

Directions

  1. preheat oven to 180'c. heat 2 tbsps olive oil in a pan over medium fire. stir-fry onion then add bacon and mushrooms.
  2. add cooked rice and continue to mix well for about 1 minute stir in salt, pepper and parsley. transfer mixture to a plate.
  3. using same pan, heat remaining olive oil. fry the seafood for 2 to 3 minutes. season with salt and pepper. set aside.
  4. spoon rice and seafood into gratin dishes. spoon sauce over. sprinkle with cheese and bake for 15-20 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a