Total Time
Prep 20 mins
Cook 10 mins

I've been searching my recipe notebooks for easy summer salads. This one is in the running.

Ingredients Nutrition


  1. Cook pasta, plunge in cold water; drain and set aside.
  2. In a large saucepan, bring 1 cup water and 1 T. lemon juice to a boil.
  3. Simmer seafood until barely cooked, 3 to 5 minutes. Drain.
  4. Combine pasta, seafood, pepper, onion, parsley and cheese.
  5. Combine remaining ingredients and whisk to blend.
  6. Pour over salad and toss to coat. Chill before serving.

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