Total Time
2hrs 45mins
Prep 45 mins
Cook 2 hrs

This recipe is from the Great American Favorite Brand Name Cookbook. It was a favorite recipe from the Black-Eyed Pea Jamboree in Athens, Texas. Cooking time is refrigeration time.

Ingredients Nutrition


  1. Combine mayonnaise, Italian salad dressing and cheese in large bowl; blend well.
  2. Add peas, broccoli, pepper, tomato, and onions; toss gently to mix.
  3. Cover & refrigerate at least 2 hours.
Most Helpful

This is a fantastic salad! I have been making this salad for years now, and am glad to find it listed on this site. I got this recipe from the first cookbook I ever purchased. It is one of my favorite cookbooks! A must try, I just love the flavor of the dressing!

TheGrumpyChef January 16, 2008

Very good taste and got rave reviews from husband and two teens. Everyone had seconds. I used 1/4 cup mayo and 1/4 cup Miracle Whip instead of 1/2 cup of either one for a taste that I prefer. Otherwise recipe was prepared exactly as written and I wouldn't change anything.

Pinkytz July 16, 2006