Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Seafood Pasta Salad With Creamy Strawberry Dressing Recipe
    Lost? Site Map

    Seafood Pasta Salad With Creamy Strawberry Dressing

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on July 19, 2009

      The texture was very nice, with the crunch of the nuts and the different crunch of the celery and onion offsetting the soft pasta and creamy dressing. The flavor wasn't bad, but not notably interesting, either. There's relatively a lot of pasta, which is nice if you're trying to stretch, but maybe a little more "goodie" would improve the taste. The recipe was confusing about where the strawberries go. They're listed under the salad section of the ingredients, in halves, but only mentioned in the instructions as part of the dressing and as garnish. I decided to go with the instructions, but I think the salad would be better with some strawberries mixed in the pasta (chopped, not as big as halves).

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Seafood Pasta Salad With Creamy Strawberry Dressing

    Serving Size: 1 (2100 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 248.4
    Calories from Fat 73
    Total Fat 8.2 g
    Saturated Fat 2.5 g
    Cholesterol 39.6 mg
    Sodium 227.3 mg
    Total Carbohydrate 31.1 g
    Dietary Fiber 2.0 g
    Sugars 2.5 g
    Protein 12.8 g


    Over 475,000 Recipes Network of Sites