I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Seafood Chowder Recipe
    Lost? Site Map

    Seafood Chowder

    Average Rating:

     10 Total Reviews

    Showing 1-10 of 10

    Sort by:

    • on May 08, 2006

      Just excellent with frozen scallops -- and quick, too. I used evaporated skim milk instead of whipping cream, removing much of the fat from the dish and keeping all the good flavor. Just delish! Thanks!!!

      person found this review Helpful. Was this review helpful to you? Yes | No

    • on May 08, 2011

      Fantastic soup! It was gone in a minute. I used lump crab meat, fresh shrimp and canned clams as well as whole wheat flour for the roux, whole milk instead of whipping cream and chicken stock instead of veg and water. I asked my friends whether this soup was of restaurant quality and they said: Absolutely! Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on December 28, 2010

      My first time making seafood chowder, this couldn't get any easier, a great "base" recipe, I loved this method and will be using it from now on. I used lobster, canned clams, shrimp, imitation crab (sushi kind), bite sized salmon pieces, haddock fish, mussels and bay scallops.
      Also, I also prepared mashed potato off to the side then added to the soup base, it adds a little extra richness with not much calories.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on January 28, 2010

      Wonderful! Even my husband liked it! I used fresh shrimp and canned clams and crab, and it still turned out really good. Was even better the second day, after the flavors had more of a chance to meld together.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on September 15, 2009

    • on April 08, 2009

      I substituted seafood broth for the water and vegetable broth - and used lemon pepper, dill weed and Old Bay instead of the mixed pepper seasoning. Delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on February 24, 2008

      This is the one!!! It is sooo good. i made it for my husband for Valentine's Day. We both like to get seafood chowder when we go out to eat and this one tastes just like it. I used fresh bay scallops, shrimp, and crabmeat. I also used all whipping cream like it calls for. For the pepper seasoning , I used lemon pepper. Delicious!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on January 22, 2008

      All I can say is WOW!!! My husband raved about this, and that's what counts the most. I changed the 2 small potatoes to a large sweet potato, and it was delicious.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on January 15, 2008

      This is just fabulous!!! I have made it many times and everyone just loves it! I have made a change - Instead of water I use clam juice, adds a little more flavor. Thank you very much for a wonderful recipie!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on February 05, 2007

      Wonderful chowder! I used a mix of shrimp and bay scallops. For the whipping cream, I used 2 cups of whipping cream and 2 cups of milk. I saved some fat, but still had a rich and tasty chowder. I'll definitely make this again. Thanx for posting it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    You Might Also Like...

    Seafood Chowder. Recipe by Sage

    Seafood Chowder

    By Sage
    View All Chowders Recipes

    Advertisement

    Nutritional Facts for Seafood Chowder

    Serving Size: 1 (225 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 547.2
     
    Calories from Fat 472
    86%
    Total Fat 52.5 g
    80%
    Saturated Fat 32.6 g
    163%
    Cholesterol 187.8 mg
    62%
    Sodium 122.1 mg
    5%
    Total Carbohydrate 17.3 g
    5%
    Dietary Fiber 1.9 g
    7%
    Sugars 2.1 g
    8%
    Protein 4.3 g
    8%

    The following items or measurements are not included:

    condensed vegetable broth

    seasoning

    frozen shrimp

    Detailed Nutrition Values About Nutrition Info
    <div id="search-store" class="promo pod hummus promo-pod-with-body"> <div class="hd"> <h4> <a rel="fns-head" href="http://www.cooking.com/foodcom/" target="_blank">Food.com Store</a> </h4> </div> <div class="bd clrfix"> <ul class="list-store-item"> <li class="first store-item"> <a rel="fns-1" href="http://www.cooking.com/products/shprodde.asp?SKU=403843&CCAID=CBFO403843" title="Calphalon Soup Pot" target="_blank"><img src="http://ifeed.cooking.com/images/products/shprodde/403843.jpg" width="120" height="90" alt="Calphalon Soup Pot"></a> <div class="item-info"> <a class="item-description" target="_blank" title="Calphalon Soup Pot" href="http://www.cooking.com/products/shprodde.asp?SKU=403843&CCAID=CBFO403843" rel="fns-1">Calphalon Soup Pot</a> <p class="price">$99.95</p> </div> </li> <li class="last store-item"> <a rel="fns-2" href="http://www.cooking.com/products/shprodde.asp?SKU=233336&CCAID=CBFO233336" title="All-Clad Stockpot" target="_blank"><img src="http://ifeed.cooking.com/images/products/shprodde/233336.jpg" width="120" height="90" alt="All-Clad Stockpot"></a> <div class="item-info"> <a class="item-description" target="_blank" title="All-Clad Stockpot" href="http://www.cooking.com/products/shprodde.asp?SKU=233336&CCAID=CBFO233336" rel="fns-2">All-Clad Stockpot</a> <p class="price">$249.99</p> </div> </li> </ul> <p class="browse-more"> <a rel="fns-products" class="store-link" href="http://www.cooking.com/foodcom/" target="_blank"> Browse More Products </a> </p> </div> <div class="ft"></div> </div><script type="text/javascript"> SNI.Food.Omniture.ClickTrack("#search-store", "Food:Site: In Our Store", "In_Our_Store"); </script>

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites