Seafood Cheese Melts

Total Time
Prep 20 mins
Cook 15 mins

Ingredients Nutrition


  1. Heat oven to 375°F.
  2. Combine ingredients reserving 1/4 cup of cheese.
  3. Separate crescent dough into 4 rectangles;press perforations together to seal.
  4. Divide mixture evenly into centre of 4 rectangles.
  5. Roll up and press to seal.
  6. Place seam side down on a greased cookie sheet.
  7. Sprinkle tops of rolls with remaining cheese.
  8. Bake for 15-18 minutes, or until golden.


Most Helpful

My DH loved this one. Thank you! I reduced the quantity of the egg by half and omitted the celery. I added some spring onion (only the green part) and it came out amazing. Fool-proof. Thanks again!

WhipUpABatch June 24, 2005

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