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    You are in: Home / Recipes / Seafood Angelica Recipe
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    Seafood Angelica

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on February 25, 2003

      I LOVE seafood, however, I've never really had crab meat (imitation or not) or scallops. I know my husband loves both of these, so, for Valentines day, I decided to bite the bullet and make this for him. It was very easy to make, and it was REALLY good! A nice creamy pasta sauce with all the seafood too. Really enjoyed this!! Thanks for posting!!

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    • on July 09, 2001

      not difficult, taste wonderful

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 16, 2006

    • on May 31, 2001

    • on April 29, 2001

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    Nutritional Facts for Seafood Angelica

    Serving Size: 1 (605 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1586.3
     
    Calories from Fat 1299
    81%
    Total Fat 144.4 g
    222%
    Saturated Fat 69.2 g
    346%
    Cholesterol 447.3 mg
    149%
    Sodium 1950.0 mg
    81%
    Total Carbohydrate 14.8 g
    4%
    Dietary Fiber 1.3 g
    5%
    Sugars 3.1 g
    12%
    Protein 60.6 g
    121%

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