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    You are in: Home / Recipes / Sea Bass Grilled in Corn Husks With Compound Butter Recipe
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    Sea Bass Grilled in Corn Husks With Compound Butter

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    1 Total Reviews

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    • on May 06, 2009

      This is an excellent recipe for cooking sea bass. I used the cilantro lime butter with the addition of garlic just because I eat garlic in everything I make. I also wrapped the fish in banana leaves instead of corn husks which was very flavorful. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Sea Bass Grilled in Corn Husks With Compound Butter

    Serving Size: 1 (217 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 730.8
     
    Calories from Fat 642
    87%
    Total Fat 71.3 g
    109%
    Saturated Fat 44.3 g
    221%
    Cholesterol 229.8 mg
    76%
    Sodium 151.0 mg
    6%
    Total Carbohydrate 2.3 g
    0%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.1 g
    4%
    Protein 22.2 g
    44%

    The following items or measurements are not included:

    lime zest

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