Total Time
30mins
Prep 15 mins
Cook 15 mins

This is from USA Weekend and it's an Ellie Krieger recipe.

Ingredients Nutrition

Directions

  1. Brown the meat and onion in a large skillet over medium heat for 5 minutes, breaking up the meat into crumbles as it cooks. Pour out the drippings.
  2. Add the garlic, jalapeno and bell pepper and cook 5 minutes more, stirring occasionally. Stir in the rest of the ingredients; reduce to low heat and simmer for another 5 minutes.
  3. Scoop a portion of the mixture onto each bun and serve.