3 Reviews

The second time I made these I added the peanut butter to the white chocolate and added the cookies to the milk chocolate. This kept the colors more distinct. Whenthey are swirled together it tastes delicious. Everyone loved it.

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av1114 April 06, 2009

The title pretty much says it all!

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rosslare November 15, 2012

Ok this is awesome! I am still licking my chops on the taste testing and love it and the bowl they were made in. LOL I almost did not need to use the microwave t melt the chocolate as it is over 100 with the heat index today but I did so I would get them done and in the fridge on time. I could say I do not like you so much for this recipe as my hips will grow as will DH's but I won't. These are simple and quick. They are messy but what can you expect. Perfect dessert for unexpected company or for hot humid days like we arehaving. The only thing better is if I could jump in the fridge with them. Thank you chef. Made for All You Could Cook Buffet, Special Event.

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Chef1MOM-Connie July 22, 2011
Scrumptious Chocolate Bark (With Oreos & Peanut Butter Too)