4 Reviews

I was unsure how to cook these as I made a recent trip to Germany for the first time but only saw Kaiserschmarrn from a mix. So it was great to find this recipe! They cooked up beautifully and were just like I remembered. :) Thank you!

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Lilac and Ivy January 24, 2015

These were really good. I reduced to half a recipe and topped with fresh strawberries and whipped cream (from a can). Thanks for sharing the recipe.

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2Bleu May 02, 2011

What a delicious lunch I just had, thanks to you Syd. Thanks for sharing this recipe. This quick and easy to make recipe is excellent. The pancakes are light, fluffy, tender and full of flavor. I garnished my pancake with fresh stewed strawberries and a little icing sugar.

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Baby Kato April 24, 2011

What a wonderful breakfast this makes!! I made 1/4 of the recipe and used fresh sliced strawberries for the fruit, then added a bit of whipped cream and yummo, gone in a second. Thanks for posting Syd. Made for ZWT 6.

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diner524 May 23, 2010
Scrambled Pancakes (Germany)