Scrambled Omelette

Name: Scrambled Omelette
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 serving(s)
Ingredients: 2 eggs; 59.14 ml bacon, diced; 59.14 ml onion, chopped; 1 tomatoes; 20 g low-fat cheddar cheese, diced; 29.58 ml skim milk; 0.25 ml paprika; 0.25 ml salt; 0.25 ml pepper, to taste

Submitted by Rhazz

"Delightful savoury light lunch for one. I find it too hard to make an omelette that looks like an omelette, so I scramble it - it's quicker and just as tasty!"

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photo by Leslie

Ready In:: 10mins
Ingredients:: 9
Serves:: 1

ingredients

2 eggs
59.14 ml bacon, diced
59.14 ml onion, chopped
1 tomatoes
20 g low-fat cheddar cheese, diced
29.58 ml skim milk
0.25 ml paprika
0.25 ml salt
0.25 ml pepper, to taste

directions

Using a lightly greased pan, fry bacon pieces and onion to taste.
Add remaining ingredients and fry over low heat until light and fluffy.

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Reviews

This was delicious! I made it following the recipe, except I did add some mushrooms and spinach that I had left over in the fridge. Yummy! I did find I needed to cook some of the liquid out of the tomatoes, and so I let them fry along with the bacon and onion for a while. My husband and I enjoyed this, thanks so much!

Leslie

RECIPE SUBMITTED BY

Rhazz

7 Recipes

Mum and step-mum of 5. Happily married. ALWAYS looking for cheap, low fat and tasty recipes. I enjoy creating virtual animated scrapbook dvd's. Create/update websites for others. I love to read, especially true crime. I love to swim, eat well (low fat) and play with my children. I like to cook to please the whole family, especially nourishing healthy foods that everyone will love!

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