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    You are in: Home / Recipes / Scrambled Egg Cheesy Thingy Recipe
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    Scrambled Egg Cheesy Thingy

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on June 24, 2009

    • on February 01, 2009

      I was a little worried with the amount of hot sauce this recipe calls for but this was a hit with everyone in my family - the kids gobbled up their plates and asked for seconds. My husband used Monterrey Jack cheese and we loved it - any cheese changes the taste up just enough! Definitely a keeper recipe!

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    • on January 18, 2009

      We make something very much like this but I put in Swiss cheese and broccoli. My boys all love it!

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    • on January 04, 2009

      Very good variation to the same old scrambled eggs. I have tried olive oil , olive oil spray and pam spray, instead of the butter. It works well with all of them. These are great for my daughter, who is very picky about how her eggs are cooked.

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    • on November 23, 2008

      We enjoy scrambled eggs and ham, and this is now our favorite way to prepare them. Good also with cheddar or colby cheese. Thanks for posting.

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    • on November 12, 2008

      This is SOOOO good! I made it the first time just as the recipe says and we loved it. The second time I made it, I added diced mild green chilies and sliced mushrooms and diced onion. It was very good that way too!! Thanks so much for sharing this recipe. (with the green chilies, I cut down on the hot sauce though. We are wimps...lol).

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    • on November 11, 2008

      Love this kinda scrambled egg mixture!!!! You can do anything with it, and you can use milk for the half and half if you don't have it. Sour cream gives it such a great texture and flavor :)

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    Nutritional Facts for Scrambled Egg Cheesy Thingy

    Serving Size: 1 (208 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 403.0
     
    Calories from Fat 288
    71%
    Total Fat 32.0 g
    49%
    Saturated Fat 16.2 g
    81%
    Cholesterol 494.2 mg
    164%
    Sodium 1085.6 mg
    45%
    Total Carbohydrate 2.9 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.2 g
    4%
    Protein 25.0 g
    50%

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