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    You are in: Home / Recipes / Scottish Shortbread Recipe
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    Scottish Shortbread

    Average Rating:

    1 Total Reviews

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    • on December 22, 2010

      Dee,This was not for me.After following recipe,it was just too dry to form up.I did add another half cup of butter and it was a bit better.I was able to put into two round pans and patted it down.I appreciate your comments,and mail re this.Did the review so others who may not read your comments on the recipe will be aware.I did want to try as the addition of the rice flour was of interest..Cheers! Don Steele

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    Nutritional Facts for Scottish Shortbread

    Serving Size: 1 (576 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2523.2
     
    Calories from Fat 869
    34%
    Total Fat 96.6 g
    148%
    Saturated Fat 59.4 g
    297%
    Cholesterol 244.0 mg
    81%
    Sodium 656.2 mg
    27%
    Total Carbohydrate 385.3 g
    128%
    Dietary Fiber 9.0 g
    36%
    Sugars 100.6 g
    402%
    Protein 27.9 g
    55%

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