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    You are in: Home / Recipes / Scottish Scones Recipe
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    Scottish Scones

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    byZula's Note:

    I haven't tried these yet.

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    Ingredients:

    Yield:

    scones

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degrees. Coat a baking sheet with non-stick cooking spray.
    2. 2
      In a medium-size bowl, sift dry ingredients together. Add butter, mixing into flour with your fingers.
    3. 3
      Add buttermilk and knead to a soft dough. Knead in raisins. On a floured board, roll out dough to 1/2" thick. Cut in 16 rounds.
    4. 4
      Place on a baking sheet and bake 15 to 20 minutes, until golden.
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    Scottish Scones. Recipe by Mille®

    Scottish Scones

    By Mille®
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    Nutritional Facts for Scottish Scones

    Serving Size: 1 (607 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 90.4
     
    Calories from Fat 20
    22%
    Total Fat 2.2 g
    3%
    Saturated Fat 1.2 g
    6%
    Cholesterol 5.6 mg
    1%
    Sodium 131.6 mg
    5%
    Total Carbohydrate 15.8 g
    5%
    Dietary Fiber 1.3 g
    5%
    Sugars 3.4 g
    13%
    Protein 2.5 g
    5%
    Detailed Nutrition Values About Nutrition Info

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