Scotch Shortbread

READY IN: 40mins
Recipe by snilsson

this crisp, thick and buttery cookie is an old delicacy from scotland.

Top Review by jjreid_4

This was good a tastes like my mom uue to make it

Ingredients Nutrition


  1. cream together the butter and sugar.
  2. work the flour in with your hands.
  3. chill.
  4. roll the dough to 1/3- 1/2 inch thick.
  5. cut into desired shapes.
  6. place on ungreased baking sheet and bake in a 350f preheated oven for 20-25 minutes.
  7. (the tops will not brown.).

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