Scotch Shortbread

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READY IN: 40mins
Recipe by Julie Leo

I found this in a old cookbook. I have to hide from my family other wise i will not get any.

Ingredients Nutrition


  1. Cream butter and powder sugar.
  2. Add Baking powder and salt and flour, mix well.
  3. Pat into pan Bake at 375 F till pale tan, approximately 1/2 hours.
  4. Cut into squares.
  5. I use a jelly roll pan.

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