Scotch Molasses Cookies

READY IN: 32mins
Top Review by woodland hues

These are good, they're a soft and chewy cookie, wonderfully molasses-y. Easy to make. I came out with 30 cookies. The first cookie sheet I baked had them all running together because I dropped them too close (I glossed over the part that says 2-3" apart) to one another. The second tray was fine. But it didn't affect the great taste or texture! Thanks for posting, Theresa.

Ingredients Nutrition


  1. Sift together dry ingredients.
  2. Combine oats and rasins,sift flour mixture over top.
  3. Combine remaning ingredients in bowl.
  4. Pour over dry ingredients,mix well.
  5. Drop by teaspoonfuls 2-3 inches apart onto greased baking sheet.
  6. Bake at 350 for 8-12 minutes.

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