8 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

Ie made this with my wife twice now the first time was for a party and sorry thy were greasy blobs that people would try then put down. Too big and WAY to greasy. Second time we made changes 3 batches of 4 each , adding syrups to the sausage salt and pepper and spices. This time they were baked. YUMTASTIC ! once the issue of overly engorging the with oil is stopped it becomes a flavor full meal 2 per person . As an appetizer or party food I would cut them into halves and try serving this way. But do skip deep frying sausage has more than enough all on its own.

7 people found this helpful. Was it helpful to you? [Yes] [No]
falcon802619 February 03, 2013

I use turkey sausage and bake these for a healthier option. We make these with all those boiled Easter Eggs that you have no desire to eat in the quantity that you have. It is the best use for them I have ever found.

7 people found this helpful. Was it helpful to you? [Yes] [No]
kristieayers April 08, 2009

I haven't tried the recipe but I put it in the recipe builder for ww with turkey sausage and baking and it's only 8 pts

3 people found this helpful. Was it helpful to you? [Yes] [No]
Yak_2012 December 07, 2012

These are incredibly rich! Each one is a meal in itself. It took me quite a while to make these (maybe I'm slow) but well worth it. Thanks for posting!

1 person found this helpful. Was it helpful to you? [Yes] [No]
Axe April 13, 2007

I am so geeked out to try making these, I used to work at a Ren Faire and would get these all the time. At least there I was walking around enough to work them off!

1 person found this helpful. Was it helpful to you? [Yes] [No]
Blue Eyes Willow April 09, 2007

This was a bit to HEAVY for me. Next time I will follow advice of other raters and use turkey sausage and bake. Good recipe though. My kids loved.

0 people found this helpful. Was it helpful to you? [Yes] [No]
egypt757 January 22, 2013

I saw this and thought... YUMMY!! Being a Weight Watcher, I quickly totaled the points as my mouth salivated. I immediately went into mourning when I saw that ONE egg is 22 points. Just sharing the sad news to all you who watch their weight (and points). P.S. I still think they look YUMMY!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Kellygirl0927 October 26, 2012

I can't WAIT to surprise DH with these! They are his favorite part of our annual RenFaire visits. I may try making them with veggie sausage substitute sometime, too, sine then they could be a 'less-rare' treat! Thanks so much for sharing!!!

0 people found this helpful. Was it helpful to you? [Yes] [No]
SeaDawn August 26, 2007
Scotch Eggs