Schneider Family Cheese Dip

Submitted by Martha Cooks

"I got this from my friend Laura. It's her grandmother's recipe. A friend gave her this recipe 1952 and it has a been a staple at the family gatherings since. A Schneider family gathering would not be complete without at least a triple batch!"

 

• Ready In: 5mins
• Ingredients: 5
• Yields: 1 dip

ingredients

• 226.79 g cream cheese
• 7.39 ml Worcestershire sauce
• 4.92 ml garlic salt
• 78.78 ml ketchup
• 59.14 ml vegetable oil

directions

1. Mix all ingredients until creamy and smooth.
2. Chill.
3. Serve with potato chips, corn chips or pretzels.

Reviews

[Texas Aggie Mom]

I am not going to rate this recipe with stars because I think there may be a typo in it. I really wanted to like this dip. My family loves to entertain and we're always looking for new appetizer recipes, but this was way too salty. I wonder if maybe I was supposed to use garlic powder instead of garlic salt or if maybe the amount is wrong. There was no way I could eat this with salty chips. Sorry Martha! UPDATE: Martha found an error. Garlic salt should be 1 teaspoon rather than 1 TBSP. I will try this again and update at a later time.