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    You are in: Home / Recipes / Schneider Family Cheese Dip Recipe
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    Schneider Family Cheese Dip

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Martha Cooks!'s Note:

    I got this from my friend Laura. It's her grandmother's recipe. A friend gave her this recipe 1952 and it has a been a staple at the family gatherings since. A Schneider family gathering would not be complete without at least a triple batch!

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    Units: US | Metric


    1. 1
      Mix all ingredients until creamy and smooth.
    2. 2
    3. 3
      Serve with potato chips, corn chips or pretzels.

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    Ratings & Reviews:

    • on October 19, 2008

      I am not going to rate this recipe with stars because I think there may be a typo in it. I really wanted to like this dip. My family loves to entertain and we're always looking for new appetizer recipes, but this was way too salty. I wonder if maybe I was supposed to use garlic powder instead of garlic salt or if maybe the amount is wrong. There was no way I could eat this with salty chips. Sorry Martha! UPDATE: Martha found an error. Garlic salt should be 1 teaspoon rather than 1 TBSP. I will try this again and update at a later time.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Schneider Family Cheese Dip

    Serving Size: 1 (372 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1356.5
    Calories from Fat 1205
    Total Fat 133.8 g
    Saturated Fat 56.9 g
    Cholesterol 249.4 mg
    Sodium 1644.9 mg
    Total Carbohydrate 27.7 g
    Dietary Fiber 0.2 g
    Sugars 19.5 g
    Protein 18.5 g

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