Schinkenfleckerlin (Noodles & Ham)

Submitted by Denise in NH

"A quick meal to make and a way to use up that left over ham."

 

• Ready In: 30mins
• Ingredients: 7
• Serves: 4

ingredients

• 1⁄3 cup butter or 1/3 cup margarine
• 1 medium onion, minced
• 3 cups cubed cooked ham
• 8 ounces medium egg noodles, cooked and drained
• 1 teaspoon salt
• 1⁄2 teaspoon pepper
• 1 teaspoon caraway seed

directions

1. Heat butter in large skillet.
2. saute onion until soft and golden.
3. Add ham and cook over low heat for 10 minutes, stirring occasionally.
4. Add noodles, salt, pepper and caraway seeds and mix together.
5. Cook for 5 minutes or until heated through, stirring frequently.

Reviews

[dolliegyrl]

This was quick and easy to make and tasted really good! We are making this a regular part of our menu here!

 

[cookie j]

Was this a Germany recipe? It sounded so much like the recipe that my mother-in-law used to make that I thought I would try it. Some of the spices seem to be missing. It did not have the taste that I remembered. I do not know what it was missing, but I thought that it was supposed to be more spicy. This seemed to have a very bland taste.