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    You are in: Home / Recipes / Scarlett's Wiltshire Chicken Casserole Recipe
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    Scarlett's Wiltshire Chicken Casserole

    Average Rating:

    1 Total Reviews

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    • on March 14, 2007

      This is just wonderful! I didn't have any celery, so left it out. I used 2 chicken legs/thighs,lemon juice, pancetta and regular onions, fresh thyme, chicken stock and a little water, along with the rest of the ingredients. Then I baked it covered for 1 hour. The first words out of DH mouth was "It's a keeper! Lots of flavour and simple easy ingredients. Thanks for sharing.

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    Nutritional Facts for Scarlett's Wiltshire Chicken Casserole

    Serving Size: 1 (179 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 266.4
     
    Calories from Fat 163
    61%
    Total Fat 18.1 g
    27%
    Saturated Fat 5.6 g
    28%
    Cholesterol 61.1 mg
    20%
    Sodium 98.6 mg
    4%
    Total Carbohydrate 11.5 g
    3%
    Dietary Fiber 0.7 g
    2%
    Sugars 0.9 g
    3%
    Protein 14.9 g
    29%

    The following items or measurements are not included:

    pancetta

    herbs

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