Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Scarlett's Wiltshire Chicken Casserole Recipe
    Lost? Site Map

    Scarlett's Wiltshire Chicken Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Sc4r1ett's Note:

    I couldn't believe how easy and gorgeous this was when I first made it! Serve it with jacket potatoes or mash or even crusty bread.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      cut the chicken into pieces, heat oil in pan and fry off on each side (oil should be very hot so chicken browns but doesn't cook through).
    2. 2
      Remove chicken pour off oil add butter, fry off onions for a couple of mins until brown,.
    3. 3
      turn down heat add bacon and celery.
    4. 4
      add wine/cider/lemon juice and garlic.
    5. 5
      stir in cornflour and herbs.
    6. 6
      mix in chicken, pour stock half way up casserole.
    7. 7
      Place sliced mushrooms on top and bake in oven for 1hr.

    Ratings & Reviews:

    • on March 14, 2007


      This is just wonderful! I didn't have any celery, so left it out. I used 2 chicken legs/thighs,lemon juice, pancetta and regular onions, fresh thyme, chicken stock and a little water, along with the rest of the ingredients. Then I baked it covered for 1 hour. The first words out of DH mouth was "It's a keeper! Lots of flavour and simple easy ingredients. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Scarlett's Wiltshire Chicken Casserole

    Serving Size: 1 (179 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 266.4
    Calories from Fat 163
    Total Fat 18.1 g
    Saturated Fat 5.6 g
    Cholesterol 61.1 mg
    Sodium 98.6 mg
    Total Carbohydrate 11.5 g
    Dietary Fiber 0.7 g
    Sugars 0.9 g
    Protein 14.9 g

    The following items or measurements are not included:



    Ideas from


    Over 475,000 Recipes Network of Sites