Prep 5 mins
Cook 25 mins
I invented this myself by combining two of my loves, rice pudding and peanut butter!
- 1 tablespoon peanut butter
- 1⁄2 cup sugar
- 1⁄2 cup brown sugar
- 2 cups uncooked white rice
- 4 cups whole milk
- 1 teaspoon vanilla
- 1 pinch salt
- 1⁄2 cup heavy cream
- Over medium-low heat on the stovetop, combine milk and rice.
- Cook until bubbly, then lower heat.
- Take off stovetop and then mix in other ingredients.
- Eat warm or cold and enjoy my original recipe!