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    You are in: Home / Recipes / Scarecrow Cupcakes Recipe
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    Scarecrow Cupcakes

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    RecipeNut's Note:

    Another cute Halloween Cupcake ; )

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    Ingredients:

    Yield:

    cupcakes

    Units: US | Metric

    • 16 ounces vanilla frosting
    • brown food coloring paste (icing)
    • 12 unfrosted cupcakes
    • 3 small orange slices , cut in four 1/4 inch thick pieces
    • 24 brown miniature M&M's chocolate candies
    • 1 brown decorating frosting
    • potato sticks , from can or bag
    • 1 piece red fruit leather
    • 24 soft caramel candies
    • 1 leaf shaped candy sprinkles

    Directions:

    1. 1
      Tint frosting pale tan with the food color.
    2. 2
      Frost top of cupcakes.
    3. 3
      For each cupcake: Place a piece of orange candy in place for nose 2 mini M&M-s for eyes.
    4. 4
      Pipe a squiggly line of brown frosting for mouth For hair and hay, press potato sticks into frosting on top and bottom edge of cupcake.
    5. 5
      Cut scarves from Fruit by the Foot; place on potato sticks under mouth.
    6. 6
      For the hat, press 1 caramel into a thimble shape; flatten another into a 2-inch circle.
    7. 7
      Press thimble onto circle; then press on leaf-shape sprin-kles.
    8. 8
      Press hat onto frosting.

    Ratings & Reviews:

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    Nutritional Facts for Scarecrow Cupcakes

    Serving Size: 1 (718 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 241.6
     
    Calories from Fat 70
    29%
    Total Fat 7.8 g
    12%
    Saturated Fat 1.6 g
    8%
    Cholesterol 1.4 mg
    0%
    Sodium 124.5 mg
    5%
    Total Carbohydrate 42.7 g
    14%
    Dietary Fiber 0.0 g
    0%
    Sugars 37.9 g
    151%
    Protein 0.9 g
    1%

    The following items or measurements are not included:

    cupcakes

    orange slices

    miniature M&M's chocolate candies

    brown decorating frosting

    candy sprinkles

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