Scampi Style Chicken Thighs

READY IN: 45mins
Recipe by Julesong

Delicious lemon thighs with a nice herby glaze!

Top Review by schinsup1

My home was not awash in delicious aromas nor was this "glazed" as expected. Followed it to the letter. I will try it again using the suggestion from another member and try this in a sautee with real onion but terribly disappointed in this attempt.

Ingredients Nutrition

Directions

  1. Trim excess fat from chicken thighs.
  2. Rinse chicken with cold water, pat dry.
  3. Place thighs in a shallow dish and pour lemon juice over chicken, and let stand 20 minutes.
  4. Combine parsley and rest of ingredients (except pan spray) in a small bowl and stir well.
  5. Spray the broiler rack with pan spray.
  6. Remove chicken from lemon juice; discard the lemon juice.
  7. Arrange marinated chicken on the broiler rack, then brush with parsley mixture.
  8. Broil thighs 6 inches from heating element, 4 minutes on each side or until tender.
  9. Transfer chicken to a serving platter.
  10. Garnish with lemon wedges and parsley, if desired.

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