Total Time
Prep 10 mins
Cook 20 mins

This is a wonderful pasta sauce! It goes great with shrimp or chicken.

Ingredients Nutrition


  1. In skillet, heat together butter and olive oil and saute green onions and garlic.
  2. Add lemon juice, salt, pepper and parsley. Continue cooking for a few minutes.
  3. Add tomatoes and heat through. Serve over buttered noodles.


Most Helpful

Yum! This was very tasty. We served it with your chicken parmerona. I used half the butter to try to cut down the fat content. It was a great compliment to the chicken, and they make yummy leftovers too. I also used dried parsley (about 1/8C) b/c I didn't have fresh available. Thanks!

Bama Chef July 02, 2005

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