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    You are in: Home / Recipes / Scallops With Chipotle-Orange Sauce Recipe
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    Scallops With Chipotle-Orange Sauce

    Scallops With Chipotle-Orange Sauce. Photo by wicked cook 46

    1/1 Photo of Scallops With Chipotle-Orange Sauce

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Elly in Canada's Note:

    A delicious easy recipe, I prepared this as an appetizer. I used 6 large sea scallops and cut them into quarters. Great tasting sauce!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt 1 tblsp. butter in large skillet over medium-high heat, add olive oil.
    2. 2
      Season scallops with paprika and 1/8 teaspoon salt.
    3. 3
      Add scallops to pan and cook quickly approximately 2 to 3 minutes on each side or until browned. Do not overcook scallops!
    4. 4
      Remove from pan and set aside, keep warm.
    5. 5
      Add orange juice, zest and chile to pan, scraping to loosen browned bits.
    6. 6
      Bring to a boil, cook about 2 minutes.
    7. 7
      Add remaining butter and salt, stirring with a whisk until sauce is smooth.
    8. 8
      Serve scallops with sauce, sprinkle with onions.
    9. 9
      Recommend serving with rice and steamed broccoli florets.

    Ratings & Reviews:

    • on May 22, 2006

      55

      This was delicious! The sauce was very wonderful and the scallops tender and juicy. I served this with Roasted Asparagus with Garlic and Fresh Thyme #120838. The presentation looked and tasted like you were eating in a five star restaurant. I would highly recommend both of these recipes.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 27, 2009

      55

      My DH thought these were great. He loved the spiciness and orange.I used small scallops Made for PAC spring 2009

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Scallops With Chipotle-Orange Sauce

    Serving Size: 1 (216 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 227.4
     
    Calories from Fat 74
    32%
    Total Fat 8.2 g
    12%
    Saturated Fat 3.9 g
    19%
    Cholesterol 71.3 mg
    23%
    Sodium 461.3 mg
    19%
    Total Carbohydrate 7.9 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 2.7 g
    11%
    Protein 28.9 g
    57%

    The following items or measurements are not included:

    chipotle chiles in adobo

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