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    You are in: Home / Recipes / Scallops in Wine Sauce Recipe
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    Scallops in Wine Sauce

    Average Rating:

    1 Total Reviews

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    • on June 05, 2009

      Wonderful flavor for open-faced sandwiches, although I wish I didn't have to remove the scallops from the sauce this long. We wolfed these down! Thank you for sharing this recipe. Made as "Slice of Lime Babe" of Bodacious Brickhouse Babes for ZWT5 French region.

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    Nutritional Facts for Scallops in Wine Sauce

    Serving Size: 1 (386 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 376.0
     
    Calories from Fat 69
    18%
    Total Fat 7.6 g
    11%
    Saturated Fat 3.4 g
    17%
    Cholesterol 134.2 mg
    44%
    Sodium 360.9 mg
    15%
    Total Carbohydrate 24.8 g
    8%
    Dietary Fiber 2.5 g
    10%
    Sugars 3.8 g
    15%
    Protein 20.5 g
    41%

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