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    You are in: Home / Recipes / Scallops Au Gratin Recipe
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    Scallops Au Gratin

    Total Time:

    Prep Time:

    Cook Time:

    21 mins

    10 mins

    11 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in a large skillet over medium heat.
    2. 2
      Add flour and salad italian dressing, mix stirring well.
    3. 3
      Cook 1 minute, stirring constantly.
    4. 4
      Gradually stir in milk.
    5. 5
      Add mushrooms& lemon rind, cook stirring constantly until thickened and bubbly.
    6. 6
      Add scallops, cook stirring occasionally, 5-7 minutes.
    7. 7
      Remove from heat, add cheese, stirring until cheese melts.
    8. 8
      Top each english muffin half with tomato slice.
    9. 9
      Spoon 1/2 cup scallop mixture on top.
    10. 10
      Enjoy.

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    Nutritional Facts for Scallops Au Gratin

    Serving Size: 1 (307 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 424.8
     
    Calories from Fat 194
    45%
    Total Fat 21.6 g
    33%
    Saturated Fat 12.6 g
    63%
    Cholesterol 96.0 mg
    32%
    Sodium 613.8 mg
    25%
    Total Carbohydrate 24.8 g
    8%
    Dietary Fiber 1.8 g
    7%
    Sugars 2.5 g
    10%
    Protein 32.6 g
    65%

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