- 6 medium sweet potatoes
- 118.29 ml brown sugar
- 354.88 ml apples (sliced)
- 59.16 ml butter
- 2.46 ml salt
- 4.92 ml mace
Directions See How It's Made
- Boil sweet potatoes until tender. Slice in 1/4 inch pieces.
- Butter a baking dish and put a layer of sweet potatoes in bottom,.
- then a layer of apples.
- Sprinkle with sugar, salt and mace, and dot with butter.
- Repeat until dish is filled, having the top layer of apples.
- Bake at 350-F about 50 minutes.