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1/1 Photo of Scalloped Potatoes (Curdle Free)
This is my Mom's recipe and I've never even wanted to try another. Turns out perfect every time, and is a must at Easter to accompany ham. Kids would kill me if I didn't make it!! I always add lots of thinly sliced onion (ratio 4 cups potato, 2 cups onion!), but I'll submit the recipe as is. Not quite sure how to post yield!
Units: US | Metric
Serving Size: 1 (286 g)
Servings Per Recipe: 4