Scalloped Potatoes and Ham

Name: Scalloped Potatoes and Ham
Prep time: 30 min
Cook time: 1 h 30 min
Total time: 2 h
Yield: 6-8 serving(s)
Ingredients: 6 cups potatoes; 2 cups fully cooked diced ham; 3 tablespoons butter or 3 tablespoons margarine; 1/2 teaspoon pepper; 2 tablespoons flour; 1 1/2 teaspoons salt; 3 cups milk

Submitted by anonymous

"Most recipes I have seen on here for scalloped potatoes and ham are cheesy. This one is simple and creamy, not cheesy - my mom's classic recipe!"

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Ready In:: 2hrs
Ingredients:: 7
Serves:: 6-8

ingredients

6 cups potatoes
2 cups fully cooked diced ham
3 tablespoons butter or 3 tablespoons margarine
¹⁄₂ teaspoon pepper
2 tablespoons flour
1 ¹⁄₂ teaspoons salt
3 cups milk

directions

Peel and thinly slice potatoes.
Mix melted butter, flour, salt and pepper in a saucepan. Gradually add milk, stirring until smooth and cook over medium heat until thick.
Place potatoes and ham in a large baking dish and pour cooked white sauce over them.
Bake at 350 degrees F for 1 hour covered. Bake an additional 30 minutes uncovered.