Scalloped Potatoes
- Ready In:
- 1hr 20mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
directions
- Grease an oblong (preferably Glass) cake pan.
- Peel and slice potatoes.
- Heat milk, butter, salt and pepper.
- Thicken with cornstarch if needed.
- Cut cheese into small pieces and add to the milk mixture.
- Stir until cheese is melted.
- Add potatoes.
- Add ham (optional).
- Put potato cheese mixture in greased cake pan.
- Bake at 350°F for 1 hour.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<p>I am a 46 year old stay at home mom from Western NY. I have been married 18 years to a wonderful man who shares my love of cooking. We have a beautiful adopted daughter from China. My husband and I also like movies. My husband is very understanding about the other love of my life ...Johnny Depp. I am also a music junky.I have a very diverse collection of music. I also collect cookbooks. I have many cookbooks from around the world. I would love to share my recipes. I like to cook but I really love to bake. I am in a gourmet cooking group with my friends.I am also a civil war reenactor and enjoy making period correct foods of the era</p>