Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Scalloped Potatoes Recipe
    Lost? Site Map

    Scalloped Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    MarieRynr's Note:

    There are many versions of this recipe out there, but this is our favorite. It is hard to come up with a better scalloped potato recipe.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350*F.
    2. 2
      Butter a 2 1/2 to 3 quart , deep baking dish. Scrub, then thinly slice potatoes into baking dish. Layer with onion, then dot with 3 TBS butter, and cover with cheese.
    3. 3
      Combine remaining ingredients, except bread crumbs and butter, and pour over all. Top with bread crumbs, dot with butter and bake, uncovered for 1 1/2 hours.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on October 20, 2011

      55

      This was SOOOO good! My 3 year olds said they were 'very good', and my husband said they were 'amazing'. Definitely a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2006

      45

      I made these potatoes for Easter brunch. Everyone liked them. I think that next time I might add some dice jalepeno for some spice.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 19, 2006

      55

      This recipe was excellent. I finally found a scalloped potato recipe my WHOLE family enjoyed. Usually my daughter says "too many onions", my son says "too much cheese". This was perfect for everyone. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

    Advertisement

    Nutritional Facts for Scalloped Potatoes

    Serving Size: 1 (322 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 438.6
     
    Calories from Fat 192
    43%
    Total Fat 21.3 g
    32%
    Saturated Fat 13.3 g
    66%
    Cholesterol 63.2 mg
    21%
    Sodium 833.1 mg
    34%
    Total Carbohydrate 45.2 g
    15%
    Dietary Fiber 5.3 g
    21%
    Sugars 2.8 g
    11%
    Protein 17.6 g
    35%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes