Scalloped Potatoes
- Ready In:
- 1hr 15mins
- Ingredients:
- 6
- Serves:
-
2-4
ingredients
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1⁄4 cup grated cheddar cheese
- 2 cups potatoes, sliced
- 1⁄2 teaspoon salt
- 1⁄3 cup milk
- 2 tablespoons onions, sliced
directions
- Combine soup, cheese, onion, salt and milk in a small casserole.
- Add potatoes and mix.
- Bake in a preheated 375°F oven for 1 hour.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I AM A 69 YEAR OLD HOUSEWIFE AND I ENJOY MOST THINGS, ESPECIALLY NEW RECIPES.
I LOVE TO BAKE, BUT DO NOT EAT MUCH OF MY OWN BAKED PRODUCTS.
ALL ALL DELICIOUS, BUT I AM NOT MUCH OF A SWEETS PERSON.
I COLLECT COOKBOOKS, AND HAVE HUNDREDS OF THEM.