Scalloped Apple Bake
- Ready In:
- 30mins
- Ingredients:
- 10
- Yields:
-
1 pound
- Serves:
- 4-6
ingredients
- 1⁄4 cup butter
- 1⁄4 cup brown sugar
- 2 tablespoons orange zest
- 1 teaspoon cinnamon
- 1⁄4 teaspoon nutmeg
- 1 1⁄2 cups cornbread stuffing mix
- 1⁄2 cup pecans
- 1 (16 ounce) can whole berry cranberry sauce
- 1⁄3 cup orange juice
- 4 large apples, peeled and sliced
directions
- Combine butter, sugar, cinnamon, nutmeg, zest and pecans and stuffing mix.
- Combine apples, cranberry sauce and juice.
- mix half of stuffing mixture into apples.
- spread into a buttered casserole dish.
- sprinkle rest of stuffing mixture over top.
- bake on 375 for 40 minutes.
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RECIPE SUBMITTED BY
Even though I am still young (25) Life experince has aged me alot.
I learned to cook at both of my grandmother's knees (One southern American, one southern Irish) when I was about five. By ten I started collecting cookbooks and experinmenting on my own.
As a latch key kid I cooked for my four younger brothers and sisters.
My mom ran a small deli before she died when I was 17 so alot of my recies debuted there.
Now I run my own catering Buisness.
I am married to a wnderful man for five years now. I am a six year old daughter, sons who are four and three.
We are also raising my 14 year old sister and nine Year old stepsister and have a 16 year old foster daughter, all of which love cooking with me.
I am writing a cookbook with the hopes that when I pass I can leave my recipes for them
My cookbook collection has now reached over 1200.
Thank you for trying and reviewing my recipes..
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