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This can be eaten as a side dish or dessert. It can be eaten as a weeknight or for thanksgiving. I got this recipe from a bag of pepperidge farm stuffing mix
- Combine butter, sugar, cinnamon, nutmeg, zest and pecans and stuffing mix.
- Combine apples, cranberry sauce and juice.
- mix half of stuffing mixture into apples.
- spread into a buttered casserole dish.
- sprinkle rest of stuffing mixture over top.
- bake on 375 for 40 minutes.