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    You are in: Home / Recipes / Scallop, Shiitake and Prosciutto Skillet Surprise Recipe
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    Scallop, Shiitake and Prosciutto Skillet Surprise

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    2 Total Reviews

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    • on February 27, 2013

      Amazing! I took the option in step 4 and served over linquine and had this for dinner.....super delicious! I added no salt...none needed. These simple ingredients turned into a gourmet meal that I will happily make again and serve to "foodie" guests! Boomie, you have a winner here.

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    • on December 21, 2008

      For me, the "surprise" is how well this turned out! This is very unusual, and sure to please the adventurous palate! The instructions didn't say to finely chop the jalapneo, so I did it anyway. It made enough for 2 endives and serves 4-6 as an appetizer. Thanks, Boomette! Made for Newest Zaar Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Scallop, Shiitake and Prosciutto Skillet Surprise

    Serving Size: 1 (155 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 207.2
     
    Calories from Fat 126
    60%
    Total Fat 14.0 g
    21%
    Saturated Fat 1.9 g
    9%
    Cholesterol 18.0 mg
    6%
    Sodium 337.4 mg
    14%
    Total Carbohydrate 11.5 g
    3%
    Dietary Fiber 1.2 g
    4%
    Sugars 2.5 g
    10%
    Protein 9.9 g
    19%

    The following items or measurements are not included:

    prosciutto

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