Scallop Appetizer

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READY IN: 15mins
Recipe by cookalot 2

I will make this recipe sometime and now I can find it! From another web site.

Ingredients Nutrition


  1. Cut scallops into fourths, unless small
  2. then leave whole.
  3. Simmer 4-5 min in salted water.
  4. Drain and place in in jar while hot with the french dressing and garlic.
  5. Marinate and chill for several hours.
  6. Serve with toothpicks as an unusual appetizer.

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