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    You are in: Home / Recipes / Scallion Butter Sauce Grilled Inside the Corn Husk Recipe
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    Scallion Butter Sauce Grilled Inside the Corn Husk

    Average Rating:

     5 Total Reviews

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    • on June 16, 2009

      So simple to do! We were grilling steaks for dinner and threw the corn on about 10 minutes before the meat. No big pot to wash!! I served the leftover butter mixture on the side at the table. Yum!

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    • on July 07, 2008

      What a great way to cook corn! Made on the grill outside the motorhome in Eastern Washington, where we got LOCAL sweet corn. Delicious with the butter. Thanks for a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on June 29, 2008

      This is wonderful and very easy to make. The green onions and lemon juice are a wonderful addition!

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    • on May 19, 2008

      This is a great way to jazz up corn. I love the mild flavor of the green onion, and we did add extra lime juice. Very tasty. Thanks, 2Bleu!

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    • on April 20, 2008

      Delicious way to eat corn! The lime juice really made this. I broiled mine. Loved it! Thanks! Made for Please Review My Recipe game.

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    Nutritional Facts for Scallion Butter Sauce Grilled Inside the Corn Husk

    Serving Size: 1 (143 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 265.0
     
    Calories from Fat 151
    57%
    Total Fat 16.8 g
    25%
    Saturated Fat 9.9 g
    49%
    Cholesterol 40.7 mg
    13%
    Sodium 420.6 mg
    17%
    Total Carbohydrate 30.0 g
    10%
    Dietary Fiber 3.4 g
    13%
    Sugars 3.8 g
    15%
    Protein 4.1 g
    8%
    Detailed Nutrition Values About Nutrition Info
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