After making this up I did a wee taste test as I'm not at all familiar with this blend but I love all of the ingredients so knew that it would be well liked. I have to say that for us it was far to salt heavy. I added another Tbsp of everything other than salt and it was greatly improved. I used it that night on sirloin tip steak for dinner and it was delicious. The next morning I added some to scrambled eggs and that too was a winner. :D
thank you -- this recipe was a life saver. it was so much better then the packaged. i added about 1 tsp dried cilantro as well and my arroz con gandules came out perfect -- thank you so much
Good flavour masha Allah. I used paprika and garlic salt, no extra salt. Used in Shish Kabab (Middle East, Palestine). I would make this spice mix again.
I didn't realize I was out of the packets of Sazon, and found this and it saved me! Added it too some chili, worked perfect!!
Great for us guys who don't have these spice mixes at shops in our locations. So easy and good I would not buy it from shop anymore anyway.