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or Hatred Death Murder Anti-Cheesecake by LoungieMu of the SomethingAwful forums. Okay, think of two things off the top of your head that you can cook with cream cheese. I bet that the first two things you think of are cheesecake. Let's face it, it's everywhere, and all-pervasive. There are even upscale restaurant chains that sell little else than these silly desserts. It fills me with rage. Its a cake, and its made of cheese. And it tastes - sweet? When I think cheese, I think of these delightfully savoury dishes that take advantage of herbs and great vegetables and delight you with a little richness, and a lot of flavor. I do not think of some spongy sweet filler vehicle for whatever syrupy dollop I might put on top. They should call it cream-colored blob cake or something, so that the issue is put to rest. So, to write my death ballad in the tune of cheesecake, here is my savoury cheesecake.
Units: US | Metric
Serving Size: 1 (125 g)
Servings Per Recipe: 8