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How could something so simple taste so good? Thankyou this recipe was awesome.

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De Wool March 19, 2010

This is such an easy recipe. They were even better the second time I made them because I rolled the pastry sheets around loosely to allow the puff pastry to expand more. Thanks for sharing KJ.

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dreamerPrue May 27, 2006

I made these for my husbands 60th birthday and they were gone in minutes.I used puff pastry and had to roll out the dough . They were quick ,easy and very good. Bernice

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Bernice McCutcheon January 17, 2002
Savoury Pinwheels