Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Savoury Cheddar Pie Recipe
    Lost? Site Map

    Savoury Cheddar Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 35 mins

    25 mins

    1 hrs 10 mins

    Mille®'s Note:

    This pie will fill your house with the most delicious savoury fragrance. It's a family favourite of one of my co-workers.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Grease a 9-inch glass pie plate.
    2. 2
      Combine potatoes with all but 1/8 cup of onions and press the mixture into pie plate to form a crust.
    3. 3
      Sprinkle crust with pepper, Romano cheese and garlic powder, then dot with spinach and feta cheese.
    4. 4
      Top evenly with cheddar cheese.
    5. 5
      Whisk together eggs and milk and pour over pie, working from edge to middle.
    6. 6
      Position reserved chopped onion on top of cheddar cheese in center of pie; sprinkle parsley flakes in a ring around the onion, then sprinkle paprika around parsley to make an outside ring.
    7. 7
      Bake at 325°F until lightly browned, approximately 1 hour and be prepared for everyone to ask,"What smells so good?
    8. 8
      "Cool, cut into six slices, then microwave 6 to 7 minutes.
    9. 9
      Serve with a tasty mild salsa.

    Browse Our Top Breakfast Recipes

    Ratings & Reviews:

    • on May 29, 2008


      We are big fans of this recipe. It is very quick to throw together, the aroma is fantastic, and it makes a tasty, filling meal. The only quibble I have is that the hash browns don't really form a crust; really, this is more of a potato/cheese casserole than a pie. Next time I may prebake the potatoes, maybe even under the broiler, so that they crisp up a bit or form a crust. Still, this was a good, flavorful recipe. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 27, 2004


      This recipe was "OK." A lot of cheese with very little cheese flavor. Will not be making this again.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Savoury Cheddar Pie

    Serving Size: 1 (150 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 284.3
    Calories from Fat 160
    Total Fat 17.8 g
    Saturated Fat 9.3 g
    Cholesterol 96.9 mg
    Sodium 328.6 mg
    Total Carbohydrate 20.1 g
    Dietary Fiber 2.2 g
    Sugars 2.3 g
    Protein 12.7 g

    Ideas from


    Over 475,000 Recipes Network of Sites