Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Savoury Apple Stuffed BBQ Pork Sirloin Recipe
    Lost? Site Map

    Savoury Apple Stuffed BBQ Pork Sirloin

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on April 19, 2010

      Wayne you did so good here!!! Please forgive me for my changes!!! :) I had the pork sliced and wanted to make this recipe so I compromised and it was yummy! I used my 5, 1 1/2 -2 inch boneless pork loins that I made a pocket in it for your stuffing. I did wonder why make all the extra stuffing, BUT darn do it!!!! I placed the extra in double wrapped foil. I should have buttered the foil first. I did use only 3 cups of the apple cider not 6. Marinaded in the 3 cups, then heated the cider, cooled and added 1 cup to the stuffing. Stuffed the loins with maybe half the stuffing. Placed the rest in foil. Stuffing in foil went on the top shelf on my grill. The loins I seared on a 450 degree on the grill about 1-2 minutes per side. Meanwhile heated the remaining cider in a foil pan on the grill. Once the loins had sear marks I placed them in the cider cut side up, Over indirect heat. Closed lid with a thermometer in cooking till 160 degrees. Removed from grill lightly tented with foil for 15 minutes. Rest time is important!!!! I must say this does make enough for twice the servings. So do recalculate the Nutritional servings. So yummy! Thanks Wayne. (((HUGS)))

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 16, 2010

      I used a 7 1/4 pound roast & followed this recipe right on down! I particularly liked your stuffing & did use a nutty, whole wheat bread for the cubes! Served this when we had 3 others here for dinner & all agreed ~ You have an ABSOLUTELY GREAT TASTING ROAST & STUFFING here, & your recipe is definitely a keeper! Thanks for posting it! [Made & reviewed for an adoptee in this Spring's round of Pick A Chef]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 13, 2010

      Oh, Man, ~Leslie~'s DH, this is some kind of good! Of course, it's not as good as it should be, because I don't drink beer!lol Nevertheless, this was awesome, even though my roast was a tad smaller than called for. Thnx for sharing your recipe, Charcoal Gourmet! Made for PAC Spring 2010. You've been adopted! http://www.recipezaar.com/bb/viewtopic.zsp?t=327498&postdays=0&postorder=asc&start=0

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Savoury Apple Stuffed BBQ Pork Sirloin

    Serving Size: 1 (1821 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 1060.1
     
    Calories from Fat 530
    50%
    Total Fat 58.9 g
    90%
    Saturated Fat 20.8 g
    104%
    Cholesterol 315.9 mg
    105%
    Sodium 338.9 mg
    14%
    Total Carbohydrate 26.1 g
    8%
    Dietary Fiber 2.1 g
    8%
    Sugars 13.3 g
    53%
    Protein 100.7 g
    201%

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes