2 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

Wow! This is such a nice change from the sweet zucchini breads. I halved the recipe, and put in a regular size bread pan. I added some Italian seasoning to the parmesan cheese sprinkled on top. Delicious!

1 person found this helpful. Was it helpful to you? [Yes] [No]
Hazeleyes July 18, 2008

This bread was exactly what I was looking for, and it was so delicious! Everyone at work asked for the recipe, thanks...

0 people found this helpful. Was it helpful to you? [Yes] [No]
mikenlaura92 July 22, 2011
Savory Zucchini Parmesan Bread