Savory Wonton Chips
Added August 03, 2008 | Recipe #317230
Total Time:
Prep Time:
Cook Time:
From Taste of Home's Cooking For 2 Magazine, Fall 2006. Such an easy recipe with only 2 ingredients! Yummy snack.
Directions:
1
Cut each wonton wrapper in half diagonally. Sprtiz with nonstick cooking sray. Rub dressing mix over wrappers. Place on a baking sheet coated with nonstick cooking spray.
2
Bake 375 for 3 minutes, turn over and bake 2-3 minutes longer or until crips. Immediately remove to a wire rack to cool.
Ratings & Reviews:
I've made these a couple of times now, and they're a hit! I've used ranch dressing, taco seasoning, wasabi salt, and garlic powder and salt. All four of these have been good, and I'm sure there are lots of other combinations to try. I don't find it necessary to turn them over, I just watch them very closely so they don't burn. Excellent!
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Pretty unique idea to use up wonton wrappers. Also, 8 wrappers and ranch seasoning only has like 150 calories. That's great for us counters!
Thanks!
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Nutritional Facts for Savory Wonton Chips
Serving Size: 1 (80 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 11.6
Calories from Fat 0
63%
Total Fat 0.0 g
0%
Saturated Fat 0.0 g
0%
Cholesterol 0.3 mg
0%
Sodium 22.8 mg
0%
Total Carbohydrate 2.3 g
0%
Dietary Fiber 0.0 g
0%
Sugars 0.0 g
0%
Protein 0.3 g
0%
The following items or measurements are not included:
buttermilk ranch salad dressing mix
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