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    You are in: Home / Recipes / Savory Vegetable Stew Recipe
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    Savory Vegetable Stew

    Savory Vegetable Stew. Photo by Debbwl

    1/1 Photo of Savory Vegetable Stew

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    daisygrl64's Note:

    Full of hearty ingredients and sweet savory spices. Land-o-Lakes Cookbook.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      in 2 qt saucepan combine carrots, onions, celery and sausage. cook over medium heat, stirring occasionally until sauage is browned and vegetables are crispy tender. pour off fat.
    2. 2
      meanwhile in 3 qt saucepan combine remaining ingredients. cook over low heat, stirring, until heated through.
    3. 3
      stir in cooked sausage and vegetables.
    4. 4
      continue cooking, stirring occasionally until stew is thickened.

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    Ratings & Reviews:

    • on October 18, 2009

      55

      Surprisingly flavorful. Add a nice piece of French bread and a glass of wine and you have an outstanding meal that just taste like fall itself. The blend of cabbage, onion, sausage and apple juice defiantly make this stew taste like October. Made using a Very mild and supper Low fat pork sausage, also felt the apple juice was a vital part of this recipe. Thanks so much for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Savory Vegetable Stew

    Serving Size: 1 (451 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 358.0
     
    Calories from Fat 188
    52%
    Total Fat 20.9 g
    32%
    Saturated Fat 6.9 g
    34%
    Cholesterol 54.4 mg
    18%
    Sodium 1385.1 mg
    57%
    Total Carbohydrate 29.5 g
    9%
    Dietary Fiber 5.5 g
    22%
    Sugars 18.4 g
    73%
    Protein 15.3 g
    30%

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