Savory Turkey Enpanadas

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READY IN: 35mins
Recipe by GingerlyJ

You can use your holiday leftovers to whip up this appetizer in no time at all.

Ingredients Nutrition


  1. stir together first six ingriedients. season with salt and pepper.
  2. preheat oven to 400.
  3. unroll each pie crust and lightly roll each into a 12 inch circle.
  4. cut pieces into six inch circles.
  5. place about three tablespoons turkey mixture into each dough center.
  6. fold dough over filling, pressing edges with a fork to seal.
  7. arrange pies on a slightly greased baking sheet.
  8. brush with egg and sprinkle with poppy seeds.
  9. bake at 400 for twenty minutes.
  10. serve with warmed gravy as a dipping sauce.

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